Tea

noun

2. An evergreen shrub or small tree (Camellia sinensis) native to Asia, having fragrant, nodding, cup-shaped white flowers and glossy leaves.
3. The young, dried leaves of this plant, prepared by various processes and used to make a beverage, usually served hot.
4. An aromatic, slightly bitter beverage made by steeping tea leaves in boiling water.
5. Any of various plants, such as New Jersey tea, having leaves that are or were formerly used to make a tealike beverage.